福岡大学蔵書検索

Food science and technology / editors, Steven R. Tannenbaum, Pieter Walstra

データ種別	図書
出版者	New York : M. Dekker
著者標目	Tannenbaum, Steven R. Walstra, Pieter
書誌ID	LT00639662


1	Handbook of food and bioprocess modeling techniques / edited by Shyam S. Sablani ... [et al.] : hbk. - Boca Raton, Fla. : CRC Press, Taylor & Francis Group , c2007
2	57 Antimicrobials in foods / edited by P. Michael Davidson, Alfred Larry Branen 2nd ed., rev. and expanded. - New York : M. Dekker , c1993
3	139 Lactic acid bacteria : microbiological and functional aspects / edited by Seppo Salminen, Atte von Wright [and] Arthur Ouwehand 3rd ed., rev. and expanded. - New York : Marcel Dekker , c2004

本文言語	英語
一般注記	Publisher varies: CRC Press, Taylor & Francis
NCID	BA0033737X