The market book / Thomas F. De Voe
(Athena sources in consumer culture ; . American food reference guides, 1862-1911 ; pt. 2 ; v. 3 ; 19th century)
データ種別 | 図書 |
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出版者 | Tokyo : Athena Press |
出版年 | 2015 |
形態 | 621 p. ; 22 cm |
別書名 | 原タイトル:The market book : containing a historical account of the public markets in the cities of New York, Boston, Philadelphia and Brooklyn, with a brief description of every article of human food sold therein, the introduction of cattle in America, and notices of many remarkable specimens 背表紙タイトル:Market book |
著者標目 | *De Voe, Thomas F. |
件 名 | LCSH:Markets -- New York (State) -- New York -- History
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LCSH:New York (N.Y.) -- Economic conditions 全ての件名で検索 |
書誌ID | LT00991389 |
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状 態 | 巻 次 | 所 在 | 請求記号 | 資料番号 | ISBN | 刷 年 | コメント | 利用注記 | 予約・取寄 | お薦めの本 | 自動書庫 | 付録注記 |
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中央自動書庫 | 596/A44/1-3 | 2000000357673 |
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"アメリカ食料品事典集 1862-1911" (17 p. ; 21 cm) |
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本文言語 | 英語 |
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一般注記 | Reprint. Originally published: The market book : containing a historical account of the public markets in the cities of New York, Boston, Philadelphia and Brooklyn, with a brief description of every article of human food sold therein, the introduction of cattle in America, and notices of many remarkable specimens. New York : Printed for the author, 1862 "In two volumes, vol. I"--Original t.p Vol. 2 not published Includes indexes ISBN for subser. "American food reference guides, 1862-1911" pt. 2: 9784863401730 |
NCID | BB19908065 |
巻冊次 | XISBN:9784863401730 |